New Zealand Blue Sky Lamb Tenderloin (1.1kg - 1.3kg)
26002For more than 30 years, Blue Sky has delivered finest New Zealand lamb cuts. The lamb is natually farmed in Southern New Zealand which is free-range and grass-fed, can be assured of high quality.
Lamb Tenderloin is incredibly tender and juicy, and all excess fat is trimmed out.
Store at -18°C. Consume within 2 hours after thawing to preserve freshness.
